Why Customers Choose It
This box is built for families who want to fill the freezer with high-quality beef and have the flexibility to cook a wide range of meals. It offers a strong balance between premium cuts and everyday staples, making it a reliable option for long-term use.
You’ll see exactly what cuts come in your box. If you’d like a little more or less of something within the listed cuts, just let us know. We’ve built our program around what customers ask for and what works best with our animals.
| What’s Included | ||
| Category | Approximate Weight | Cuts |
| Premium Steaks | 5 lbs total | Tenderloin Steak, N.Y. Strip Steak, Ribeye Steak |
| Steak and Grill Cuts | 5 lbs total | Flat Iron Steak, Top Sirloin Steak, Skirt Steak, Flank Steak, Short Ribs |
| Roasts and Slow Cook Cuts | 20 lbs total | Tri Tip, Brisket, Rump Roast, Chuck Arm Roast, Chuck Roast, Top Round Roast, Bottom Round Roast, Sirloin Tip Roast, Shank |
| Ground Beef (80/20) | 20 lbs total | 1 lb vacuum-sealed packages |
Total box weight: approximately 50 lbs.
Liver, Tongue, Heart, Kidneys, and Marrow Bones are available upon request.
Freezer Space Needed
Approximately 2 cubic feet of freezer space.
Comparable to a small chest freezer section or half of a standard upright freezer.
Pickup & Shipping
Local pickup is available at our ranch in Saguache, Colorado in the San Luis Valley. Your box will be placed in a labeled chest freezer at the ranch house, located in the enclosed porch on the left under the window. Pickup is available Monday through Saturday from 8 a.m. to 5 p.m.
Orders are prepared and shipped the week following your purchase. UPS tracking number will be sent 1 to 3 days before your order ships so you can follow it. We ship all boxes using UPS.










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