Quarter Beef – 15% Deposit Mark Gallegos
$210.00
Mark Gallegos
Deposit: $210
Overall Total: $1,400
(Includes Quarter Beef + UPS Shipping)
Balance due when beef is ready.
| What’s Included | ||
| Category |
Approximate Weight |
Cuts |
| Premium Steaks | 11.16 lbs total | Tenderloin Steak, N.Y. Strip Steak, Ribeye Steak |
| Steak and Grill Cuts | 12.38 lbs total | Flat Iron Steak, Top Sirloin Steak, Skirt Steak, Hanger Steak, Short Ribs |
| Roasts and Slow Cook Cuts | 29.43 lbs total | Tri Tip, Brisket, Chuck Arm Roast, Chuck Roast, Round Roast, Sirloin Tip Roast, Shank |
| Ground Beef (80/20) | 41 lbs total | 1 lb vacuum-sealed packages |
| Organ Meats | 8–10 lbs | Liver, Tongue, Heart, Kidneys, and Marrow Bones are available upon request. |
Total box weight: approximately 100 lbs.
Freezer Space Needed
Approximately 4 to 5 cubic feet of freezer space.
Comparable to a small chest freezer or a large section of an upright freezer.
Pickup & Shipping
Local pickup is available at our ranch in Saguache, Colorado in the San Luis Valley. Your box will be placed in a labeled chest freezer at the ranch house, located in the enclosed porch on the left under the window. Pickup is available Monday through Saturday from 8 a.m. to 5 p.m.
Orders are prepared and shipped the week following your purchase. UPS tracking number will be sent 1 to 3 days before your order ships so you can follow it. We ship all boxes using UPS.
Share your thoughts!
Let us know what you think...
Only logged in customers who have purchased this product may leave a review. Log in now
What others are saying
There are no contributions yet.